Comet Corn POPCORN

Sherry and Jeff, the Popcorn People Lori Eanes, Photographer

Sherry and Jeff, the Popcorn People
Lori Eanes, Photographer

Comet Corn Popcorn starts with organic, yellow butterfly kernels.  We pick up kernels every month from the farmer who has been growing organic since 1984, Ed Sills at Pleasant Grove Farms.

One of the things that makes Comet Corn Popcorn so yummy is we oil pop it, the old fashioned way. In our opinion, oil popped popcorn tastes more delicious and has a more satisfying “crunch”.  Most popcorn brands on the market air pop their corn, so it sets us apart from the rest. We use organic sunflower oil, which we also pick it up from the producer, rather than getting it from a distributor. The facility is surrounded with fields of majestic sunflowers in the summer months, and it is quite stunning.  We bring popcorn to share with everyone at the farm and the oil company, so they are always very happy to see us!

Our seasoning blends are made with organic/non-GMO spices and have been created by Jeff and Sherry. We are always searching for new products and new ideas to create the next new flavor sensation for you!


COMET CORN

3485 Airway Drive, Suite E Santa Rosa, Ca. 95403
sherry@cometcorn.com

707-328-2676 (EAT-CORN)

© 2013-2024 Comet Corn, All rights reserved.